Effervescence for Virtually Every Product

“Effervescence” is the ability to release tiny CO2 gas bubbles during the baking process. Most of our products – Grades 1, 1TFF, 2, 3, 3DF, 4, 5 sodium bicarbonate; Flow K™ potassium bicarbonate; and our ammonium bicarbonate blends provide targeted levels of effervescence designed for a variety of end products. Flow K™ potassium bicarbonate is highly effervescent, and can also be used in drink mixes.

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